Dates Biscuits

Dates Biscuits

 

MEASUREMENTS

·         flour 4 Cups of tea

·         Soft sugar (icing sugar) 1 Cup of tea

·         Baking powder 2 teaspoons

·         Eggs 2

·         Butter or margarine 1 Cup of teaVanilla

·         1 teaspoon Mixed milk volume

·         Dates released koko 1 Cup

·         sesame (sasame) volume 1/4 cup

 

HOW TO PREPARE AND COOK

 

1. Mix flour, butter, baking powder, and sugar in a machine.

2. Then add the eggs, vanilla and then a little milk until the mixture thickens

.3. Divide into two pieces and push like a chapati, but not too thin.

4. Sprinkle a quarter of a circle and sprinkle sesame seeds all over: then fold to the end and cut the cake, then arrange in a rolling tray.

5. Bake at 350 ° F for 20 minutes or until they turn brown

.6. When ripe let them cool and they will be ready to eat.