CORNFLAKES BISCUITS

CORNFLAKES BISCUITS

 

 MEASUREMENTS

 

·         You can 1 Cup Grinding sugar 3/4

·         Cup Butter 125 gms

·         Egg 1

·         Baking powder 1/2 teaspoon

·         Dried grapes 1/2 cup

·         Crushed cornflakes

·         2 CupsVanilla

·         1 teaspoon

·         Flour

 

HOW TO PREPARE AND COOK

 

1. Put in a blender or cake machine, butter, egg and vanilla mix until well combined.

2. Add baking powder, raisins and flour and mix well.

3. Coat butter with an oven baking dish.

4. Make small circles.5. Place the cornflakes on a flat plate and rotate the circles in it and arrangein an oven tray.

6. Cook on 350ºF heat for 20-25 minutes until they turn brown and wive.