VILEJA VYA MCHELE

VILEJA VYA MCHELE

 

MEASUREMENTS

·         Rice flour 500g

·         Samli 250g

·         Sugar 250g

·         ILIKI which is grinding 1/2 teaspoon

·         Arki (rose flavor) 1/2 teaspoon

·         Baking powder 1 teaspoon

·         Eggs 4

·         Cold water 1/2 cup of tea

 

HOW TO PREPARE AND COOK

1. Grind the sugar to a moderate amount, mix the rice flour, baking powder, garlic and sugar.

 2. Heat the ghee until it is as light as water and pour it into the flour mixture of rice, then mix together with the ark.

3. Add the beaten eggs and continue mixing until the flour begins to mix well.

4. Add very cold water as only half a cup to mix well.

5. Cut to the design you want them to be thick and not the usual cookies as inpicture and if you like you will place a doll using saffron in the middle of the ledge as shown above.

 

6. Bake over 300F and 350F for 15 to 20 minutes without turning redready to be eaten.