Cornflakes Biscuits
MEASUREMENTS
You can have
1. Cup Grinding sugar 3/4
Cup Butter 125 gms
Egg 1
Baking powder 1/2
teaspoon
Dried grapes ½
cup Crushed cornflakes 2
CupsVanilla 1 teaspoon
HOW TO PREPARE AND COOK
1. Put in a blender or
cake machine, butter, egg and vanilla mix until well combined.
2. Add baking powder,
raisins and flour and mix well.
3. Coat butter with an
oven baking dish.
4. Make small circles.5.
Place the cornflakes on a flat plate and rotate the circles in it and arrangein
an oven tray.6. Cook on 350ºF heat for 20-25 minutes until they turn brown and
wive.