Job opportunities at Iringa Meat Production Manager
A client seeks to hire a qualified candidate for the
position of a Meat Production Manager
Qualification Level: Unspecified
Experience Level: Management level
Experience Length: 8 years
Mtanga Foods Limited
Job Description
Main purpose of the Job:
Will have overall responsibility of managing,
planning, and directing the processing of meat and processed meat products.
Will manage the production of meat products safely
and consistently within quality specifications and price parameters.
Will control the activities of the meat processing
team members to meet production needs and ensure efficient operation of their
assigned area of responsibility.
Will continual interaction with abattoir, sales team
and suppliers.
Required Knowledge and Skills
Qualified butcher/block man or similar qualification
Minimum of 8-10 experience in meat processing,
abattoir and butchery practices, of which at least 3 years is at supervisory
level
Proven people management skills
Detailed knowledge about applicable international
standards in food health, safety, and quality management practices.
High degree of computer numeracy and literacy
Only shortlisted applicants will be contacted and
original certificates must be produced at the interview.
Send you application to;
Human Resources Manager
Mtanga Foods Limited
P.O Box 2508,
Iringa.
Or Online Through
E: f.sambuguni@mtangafoods.com